industrial bread spiral dough mixer with a robust 50kg capacity, the ideal solution for high-volume bakery operations. This powerful machine boasts a spiral mixing mechanism, ensuring thorough and consistent blending of dough for impeccable texture and quality. With variable speed control and a digital panel, operators can easily tailor the mixing process to various dough types, guaranteeing precision in every batch. Constructed with durability in mind, the stainless steel bowl and spiral arm not only resist corrosion but also promote hygiene and easy maintenance. Safety features such as emergency stop buttons and protective covers prioritize operator well-being during operation. Versatile and energy-efficient, this mixer is designed for a range of dough types while optimizing power consumption. Its compact design further ensures it seamlessly integrates into busy industrial kitchens, offering efficiency without compromising space.